Lamb Ragú Pies
This is our standard Ragú recipe but with a different serving suggestion. This recipe is great for loss of weight and lack of energy. If you have metallic taste, you may consider substituting the meat for a vegetable such as mushrooms or pork shoulder.
Alyx
Serves: 4-5
Prep & cook time: 2 hours & 45 minutes
For sore mouth: Do not brown the potato topping, this may result in crispy pieces. Ensure all ingredients are finely diced.
For dry mouth or throat: Make the mash on top moist by adding more butter and milk.
Serves: 4-5
Prep & cook time: 2 hours & 45 minutes
1
Ingredients:
For sore mouth: Do not brown the potato topping, this may result in crispy pieces. Ensure all ingredients are finely diced.
For dry mouth or throat: Make the mash on top moist by adding more butter and milk.
Serves: 4-5
Prep & cook time: 2 hours & 45 minutes
For sore mouth: Do not brown the potato topping, this may result in crispy pieces. Ensure all ingredients are finely diced.
For dry mouth or throat: Make the mash on top moist by adding more butter and milk.