Recipes — Sore mouth

RSS
Frittata

Frittata 0

Our frittata is full of protein and can give you a real boost. Its consistency and ingredients can all be modified and adapted to suit your side-e.

  • Centre For Cancer Nutrition
Jamie Oliver's Botham Burgers

Jamie Oliver's Botham Burgers 0

This is a video and a list of adaptations and modifications so you can still enjoy Jamie's Botham Burgers.

  • Centre For Cancer Nutrition
Stuffed Capsicums

Stuffed Capsicums 0

Stuffed Capsicum is a popular meal around the world and a staple for many families. Luckily, the recipe can be adapted in a number of ways and can.

  • Centre For Cancer Nutrition
Oven Roasted Cauliflower Steaks

Oven Roasted Cauliflower Steaks 0

This recipe is cooked in the oven and this will help if cooking odours are making your feel nauseous. Being plant-based, the metallic taste that c.

  • Centre For Cancer Nutrition
Teriyaki Salmon

Teriyaki Salmon 0

Teriyaki Salmon can be a real taste treat if your taste buds have taken a hit from treatment and you have taste changes or loss of taste & sme.

  • Centre For Cancer Nutrition
Fluffy & Moist Scrambled Eggs

Fluffy & Moist Scrambled Eggs 0

You can't beat fluffy and moist scrambled eggs! Great when you have a sore mouth that makes it difficult to eat. Eggs are very high in protein too.

  • Centre For Cancer Nutrition
Maple Spiced Pumpkin Cashew Cream

Maple Spiced Pumpkin Cashew Cream 0

This is a sweet version of traditional cashew cream and excellent for metallic taste or sour taste.

  • Centre For Cancer Nutrition
Christmas Spiced Panna Cotta

Christmas Spiced Panna Cotta 0

Christmas Spice Panna Cotta is a fantastic alternative to heavy and fruity Christmas cake and plum pudding. Being a cold dessert, it may suit the .

  • Centre For Cancer Nutrition
Spinach & Mint Pistachio Cream

Spinach & Mint Pistachio Cream 0

This is a version of traditional cashew cream and excellent when food tastes overly sweet.

  • Centre For Cancer Nutrition
Mushroom Wellington

Mushroom Wellington 0

Taste changes and smell changes due to cancer treatment can often lead to an aversion to meat. It either doesn’t taste like it used to or the cook.

  • Centre For Cancer Nutrition
Creamy Risotto

Creamy Risotto 0

This recipe is a great base for you to tailor to your tastes and make your own. Add in additional and moisture by stirring through crème fraîche j.

  • Centre For Cancer Nutrition
ANZAC Biscuit Flavoured Energy Balls

ANZAC Biscuit Flavoured Energy Balls 0

This recipe is tastes adapting food and flavours to a whole new level. Simple to make and retains that ANZAC biscuit flavour we know and love.

  • Centre For Cancer Nutrition
Gingerbread Loaf

Gingerbread Loaf 0

A super luxuriously soft and fluffy gingerbread loaf will make any day better! This one can be adapted for taste changes - it has a very subtle fl.

  • Centre For Cancer Nutrition
Beetroot Red Velvet Cupcakes

Beetroot Red Velvet Cupcakes 0

This is a version of traditional red velvet cupcake and excellent when food tastes overly sweet.

  • Centre For Cancer Nutrition
Peanut Butter & Oat Energy Balls

Peanut Butter & Oat Energy Balls 0

This recipe is from our Jelly Is Not Food Cookbook. It is so adaptable and can be made to suit many cancer treatment side-effects.

  • Centre For Cancer Nutrition
Fig & Honey Chia Pudding

Fig & Honey Chia Pudding 0

Chia pudding suits so many side effects. Below is listed a couple of adaptations for loss of weight and dry mouth & throat. Enjoy!

  • Centre For Cancer Nutrition